1. You fucked up literally every part of me what else is there for you

    emperorjex:

    thepredatorblog:

    iraffiruse:

    Next time you go walking around barefoot in the water…

    oh hell no

    Fucking beauty is what that is.

    (via kurloz-the-spooky-scary-skeleton)

  2. "I have so much to say to you.
    I want to begin at the beginning, because that is what you deserve.
    I want to tell you everything, without leaving out a single detail. But where is the beginning?
    And what is everything?"

    Jonathan Safran Foer, Extremely Loud & Incredibly Close (via feellng)

    (Source: feellng)

  3. logisticals:

    (Source: metr0link)

  4. (Source: 17sailors, via unconverse)

  5. (Source: weheartit.com, via feellng)

  6. hplyrikz:

    I can relate to this

  7. yeatru:

    awwww-cute:

    A Seeing Eye Dog on his first day

    he knows he’s gonna do such a good job

    (via tsarbucks)

  8. pure-glamour:

    ✌ fashion blog ✌

    (Source: blackberryvision)

  9. "The people I have loved in my life have never been easy to love. I’m not used to normal. I’m used to disaster."

    Augusten Burroughs, Dry (via feellng)

    (Source: feellng)

    rurone:

    zorobro:

    Deep-Dish Chocolate Chip Cookie for One

     Ingredients (1 serving):

    • 1 Tbsp unsalted butter, at room temperature
    • 1/2 Tbsp unrefined granulated sugar, such as evaporated cane juice
    • 1/2 Tbsp packed light brown sugar
    • 1 Tbsp beaten egg, preferably organic (cover & chill remaining beaten egg for tomorrow’s cookie cup… you will be making another one!)
    • tiny splash pure vanilla extract
    • 2 1/2 Tbsp whole wheat pastry flour (can substitute with 3:1 of cake flour and all purpose flour)
    • 1/8 tsp baking soda
    • tiny pinch salt
    • heaping 1 Tbsp grain-sweetened chocolate chips, such as Sunspire

    Instructions

    In a small ramekin or microwavable cup, combine softened butter and both sugars; stir well with a spoon. Stir in beaten egg and vanilla extract. Stir in flour, baking soda, and salt just until combined. Stir in chocolate chips.

    Microwave on high for 35-40 seconds. Let cookie rest at room temperature for about 10 seconds before devouring.

    Nutritional Information:

    253.2 calories, 13.8 grams fat, 8.4 grams saturated fat, 2.9 grams fiber, 17.5 grams sugars, 2.4 grams protein

    image

    If I don’t reblog this, I will regret losing the recipe.

    (Source: cutebronto, via hagumis)

  10. fohk:

    All the bright precious things fade so fast, and they don’t come back”

    The Great Gatsby (2013)
    Baz Luhrmann

    (via bewbies)